E. Coli Testing Market Report, Industry Overview, Growth Rate and Forecast 2025
The global E. Coli testing market grew at a CAGR of around 7% during 2014-2019. Escherichia coli (E. Coli) testing refers to the process of detecting and monitoring the presence of foodborne pathogens. Escherichia coli (E. Coli) testing includes detecting and monitoring of foodborne pathogens. E. Coli bacteria are generally present in contaminated food and water, undercooked products, cheese manufactured from raw milk, unpasteurized milk, and raw fruits and vegetables. It can cause food poisoning, pneumonia, and urinary tract infections (UTIs). Few clinical testing methods for E. Coli detection include enzyme immunoassays (EIA), polymerase chain reaction (PCR) tests, and several environmental testing methods, such as enzyme-substrate, membrane filtration, and multiple tube fermentation (MTF). These techniques provide an accurate and quantitative measure of total coliform and bacteria present in the sample. Request for a free sample copy of this report: https://www.imarcgroup.com/e-